"My wife Theresa and I were on our way to Atlanta from Harrah's Cherokee Casino on Sunday, March 7, and we were starving. We stopped in Andrews, NC, and discovered a fantastic mom-and-pop restaurant called Grandpa Charlie’s Country Cooking. It turned out to be the highlight of our weekend. The food was incredible—meat that fell off the bone and flavors that blew us away, along with many other amazing dishes that are too numerous to mention."
