"There are three vegan and three vegetarian entree options available at this restaurant. Additionally, many of the salads and appetizers are also vegan or vegetarian. We decided to try the vegetable samosas with homemade mint chutney, which came with three pieces. The chutney had a garlicky flavor, a deep green color, and was delicious. I ordered the Vegan Rice Pilaf Navaratan Curry, which had a few crunchy spots from searing in a hot skillet. The vegetables and sauce were well-seasoned and very tasty. The service was quick and friendly, with our server recommending a great vegan entree for me. The server checked on us multiple times during our meal. For dessert, we indulged in the vegan baklava and sorbet, which were both amazing. Highly recommended! (Review updated from December 24, 2022)"
