"Went for Sunday brunch. I thought it was all very good, but not perfect. We got a lot of items. The lemon waffle was delicious and delicate, though very sweet, I couldn't have more than a small amount. The crispy potatoes were wonderful and the dipping sauces were delicious. The pork schnitzel itself was a little underwhelming, but it was in a delicious bed of some kind of sauce. The lamb pandensal was very tasty but a bit salty. The crab dip was wonderful. The breakfast pizza seemed small and maybe on the dry side, but was tasty overall. The house donut was a perfect treat to end the meal with. Their coffee was pretty good too, it's nice to see that there's attention to details like that. I also enjoyed the Pimms cup I had.One thing I found quite disappointing was the khachapuri. I've had Georgian cheese bread before and this was not it. The dough was flat, dense, and chewy. It felt like they tried to use some kind of pastry dough maybe? It felt undercooked. The bread is supposed to have a nice crispy crust and a bready, fluffy filling."
