Full • Wine • Bistro • French
"Amazing! Loved the simplicity of the menu. The food was not bossy or over the top. The flavors were well balanced and complimentary to each plate. The Maryland Crabs Cakes and Pork Ends were a great start. Dinner was the flounder and the duck. Both were tender and full of flavor without being snobby. This is up there with some Michelin Star restaurants I've dined at. A must when in Birmingham."
Steak • Seafood • American • Desserts
"Excellent in every way: greeted personally at the front door, and later by servers at our table, who were not assigned to us very friendly. The food was excellent. The kitchen made accommodations for my food allergies. They recognized our anniversary with a special dessert. I appreciated the air conditioning was not turned up so high you had to wear a coat."
