"I have visited this restaurant many times for their excellent sushi menu. We always order sushi when we come here. In addition to traditional sushi rolls, they offer a variety of "crunchy" rolls with tempura crumbs, tempura shrimp, or soft shell crab. They also have deep-fried rolls that are coated in tempura batter and quickly fried in hot oil, which are very delicious. However, during my latest visit, I decided to try some other dishes from the menu such as the tempura plate, Chicken Karaage, soft shell blue crab, and nigiri sushi. The crab was crunchy and fresh, although I wasn't a fan of the dipping sauce it came with. The tuna and salmon nigiri were good and fresh. The tempura was also tasty, with the shrimp being the standout. Some of the vegetables in the tempura were too big and undercooked in the center. Unfortunately, the chicken karaage was a big disappointment. It had an unappealing appearance and seemed to be coated in starch. It was not crispy, rather rubbery, and not as tender as expected. My recommendation would be to stick to the sushi at this restaurant, as it is excellent. The service is also very good."
