"This restaurant is nestled in a small shopping plaza behind another building that humorously looks like an old chicken coop. I cannot emphasize enough how important it is for you to check this place out. It serves the absolute best Italian sub in the area, and we’ve tried at least six of the top contenders. The bread is amazing, the cold cuts are mouthwatering, the portions are generous, and the prices are unbelievable. You won’t find just a thin layer of boiled ham with a couple of flimsy slices of salami and capicola here. Instead, you’ll enjoy a hearty serving of capicola, topped with a generous amount of salami and thick slices of provolone that are clearly visible. The photos do not deceive; this sub offers a perfect balance of meat, bread, and toppings, all for just $10! Keep in mind, don’t judge a book by its cover—or in this case, don’t let the chicken coop exterior deter you from this gem of a restaurant."