"I was really excited to try the vegan chilaquiles at this restaurant, but unfortunately, my experience didn't meet my expectations. What I received was basically a bowl of chips with some salsa, a few slices of green peppers, and a small serving of beans. To make things worse, each plate cost $12.50, which felt incredibly overpriced for what I got. I ended up spending $25 for two plates that were worth about $6 each. I did notice they had vegan enchiladas and pozole on the menu, but after this disappointing meal, I don't think I'll return. It was a real letdown for breakfast—I came in hungry and left feeling even more dissatisfied."
