"I had the pleasure of enjoying an incredible chef salad. It featured fresh, crisp lettuce piled high with sliced cheese, ham, turkey, vegetables, and blue cheese. As soon as I walked in, the mouthwatering aroma of fries filled the air and I couldn't resist ordering some. The fries turned out to be a meal all on their own, served on a giant plate of delicious, crispy shoestring potatoes. It was more food than I could handle, especially since it came with one of their renowned scones—something you definitely can’t pass up. I managed to eat half of everything and took the leftover portions home for lunch the next day. "