"I was very excited to try this restaurant and I was impressed by the ambiance. The lighting was low to set the mood, and it wasn't crowded or too loud. Our server Manny was kind and informative about the food and drinks. We followed his recommendations and ordered the bread service and the Ya Ya gumbo. The bread service was amazing, even though I don't usually eat bread. The Ya Ya gumbo was also delicious, and I appreciated the different spices in it. We also tried the bone-in pork chops and the scallop Creole, which were both delicious. I will definitely be returning for brunch!"
