"The restaurant has a nice appearance and is clean, with friendly and welcoming staff. However, the beans seemed to be simply poured out of a can and heated, lacking olives, cilantro, bay leaf, or pumpkin chunks. The gravy was unappetizing and the beans needed more cooking time. It appeared that they were only seasoned with tomato sauce, without even sofrito. Other menu items were also lackluster. It seems that once a customer base is established, some restaurants may begin to put less effort into their dishes. The blandness of the beans was noticeable, and more herbs and effort could improve the overall quality and value of the food. Customers are willing to pay for the traditional flavors of Puerto Rico, so a little more attention to detail and teamwork in the kitchen could greatly enhance the dining experience. This critique is offered constructively. Thank you and God bless."
