"**Seafood Salad**: This dish was enjoyable, with all the fish appearing fresh and not overly seasoned.
**Long Hots with Sausage and Chips**: The combination of long hots and mild sausage was very tasty, and the crispy chips added a delightful crunch.
**House Salad**: This was a basic house salad—nothing memorable, but no complaints either.
**Eggplant Rollatini**: For my thoughts on this dish, please refer to my previous review for similar insights.
**Hotsy Totsy Shrimp**: This is one of their specialties, featuring breaded shrimp served with a spicy tomato sauce. The sauce was flavorful, and the shrimp pieces were quite large. However, they were slightly overcooked, making them a bit tough to eat. Fortunately, the sauce helped compensate for that.
For my entrée, I opted for the veal margarita, which came topped with eggplant, tomato, and mozzarella in a tomato sauce, served over pasta. The veal was tender, and I really enjoyed the combination of eggplant and mozzarella, although I would have preferred a bit more eggplant. The pasta was cooked perfectly as well."
