"Cadre offers a lovely and inviting atmosphere, paired with excellent service. Due to COVID-19 restrictions, the menu is currently limited, featuring an amuse-bouche, a choice of salad or soup, an entrée, and dessert. The amuse-bouche, which was vanilla gelato with ground cherries, was fabulous. Both the French onion soup and the salad stood out as exceptional. Unfortunately, the entrées were a letdown; while I appreciate the inclusion of a vegetarian option, my dish of carrots and lentils was lacking in flavor, and my husband's halibut did not meet expectations. On a brighter note, the chocolate and carrot cake desserts were outstanding. We enjoyed dining outdoors, and our waitress was an absolute delight. Although it leans towards the pricier side, I would consider giving Cadre another chance."