"The best food for an out of the way Asian fusion restaurant, serving unique delicacies in a new chartered spin of combining a huge desert menu with a food menu that is extensive and well organized. I will be visiting it quite often, one of the best, most economical Honey Walnut Prawns entree I have ever had the pleasure of enjoying. The Singapore noodle is absolutely a delicious dish with notable curry powder accent. The beef stew is soft, meticulously prepared in its juices to come out just perfect as a clay pot menu item."
