"Staffing shortages are miserable. At least that's what I believe was today's Occam's Razor. We called at least a half dozen times to pre order, no answer. Arrived to find only one poor girl taking in person orders and making drinks on a busy weekendmorning while ignoring the incessantly ringing phone. The food came out reasonably quick, even for the 2 people in the kitchenrunning around making 615151 orders. But with short staffing on a busy day comes an obligatory decrease in the quality ofproduct. But even on these days, there still should be quality assurance limits. Receiving your much anticipated breakfast ordershould not be met with disdain on unwrapping the meal. I had such high hopes for the pumpkin waffle sandwhich to only unwrap 2half burnt waffles with some half cooked egg and bacon in between. Even on a busy day with a skeleton crew, this should not havecome off the line and considered good to go. There's still a price the customer has to pay. I would've gladly waited another 5minutes for a new waffle and my meal to be cooked vs what I got."
