"The host, who is also the manager I believe, seated me right away even though my friend has not arrived yet. Service: this brought my rating to a 3, it was ok and certainly could improve. There were only 2 waitresses, I could understand that covering that many tables was not easy. At 7pm on a Thursday the restaurant had about 5-6 tables in total inside and at the parklet. I think the service could be a bit more attentive.Drinks: I ordered a cocktail, which took more than 15 mins to arrive. I might not have complained or been underwhelmed had I not sat across the bar. It did not seem the bartender was busy that it took her 15 mins to make my drink. Food: We ordered fried chickpea balls, fried wings and roasted whole red snapper. All were good, the appetizers were relatively better. Red snapper was fresh and cooked perfectly, pretty big, but a tad under-salted and grapefruit side did not really compliment it."
