"We visited this restaurant for the first time on Mother's Day, and it was surprisingly not busy at all, with plenty of open tables and no wait time. We ordered Steak and Eggs, but unfortunately, our food arrived cold, and the eggs appeared to be powdered. The staff took our plates back, but less than two minutes later, they returned the same dish with just some brown topping on the eggs, and the food was still not warm. When we spoke to the manager, he told us that this was the best they could do and asked if we wanted to change our order. Frustrated, we decided to leave. With so few customers, we expected much better quality food. The steak was served sliced with some sauce on it, which was not appealing at all. Overall, it was a disappointing experience."
