Ny Style Cheesecake Ny Style Cheesecake

Creamy, dense cheesecake with a graham cracker crust, topped with a rich, sweet glaze.

Al Biernat's

Al Biernat's

4217 Oak Lawn Ave Dallas, TX 75219-2313, 75207, United States

Bars • Steak • Seafood • American


"I had a long day at work and decided to treat myself to a nice dinner with a girlfriend and this was the perfect place! We were lucky to snag a reservation at the last minute and everything worked out perfectly. We were originally sitting inside, but decided to sit on the patio and it was great! They have heaters and it’s a lot quieter, inside you have to yell it’s so loud. Our server Shawn was absolutely fantastic! He made good recommendations, he anticipated our needs so we really didn’t have to ask for anything. The Escargot and Tortellini was was full of flavor, the Crab Cakes were a great addition to start with. We tried the managers special which was Red Snapper with ravioli. And we chose one classic the Chilean Sea Bass. The sea bass was for sure the favorite and the lobster risotto is to die for! I will order a side of that next time because I couldn’t get enough of it. The sides were decent but nothing to rave about. The mashed potatoes were pretty bland and the lobster macaroni cheese was underwhelming in my personal opinion. For dessert we had the Grand Mariner Crème Brûlée, and the Bourbon Spiked Chocolate Bread Pudding. The bread pudding was my personal fave. Overall, left full and happy. I can’t wait to come back and try their brunch! Update 1/2/2022: I finally tried their brunch and it’s amazing! They bring complimentary assorted cakes and breads to start with, my personal fave was the coffee cake. For starters we had the crab cake and calamari, both were a hit! For my entree I went with the Crawfish Etouffee Benedict and y’all, omg!! It was FANTASTIC!! "

Kai Sushi Asian Fusion

Kai Sushi Asian Fusion

1475 Williamsbridge Road, 10461, The Bronx, United States

Pizza • Asian • Casual • Chinese


"I have ordered delivery twice from this place. Both times the food came well packed and without any spills. I also wasn't missing any items. The first time i ordered a shrimp egg roll, wonton egg drop soup, three regular roll special, general tso's chicken combo dinner and orange chicken combo dinner. The shrimp egg roll is absolutely delicious. I would order that over and over again. The wonton egg drop soup is not that great. I wouldn't order it again. The wonton's themselves are really thick. For the rolls i ordered the crunchy spicy kani roll, the spicy crunch shrimp and the shrimp tempura roll. All three were absolutely delicious and filling. Both the general tso's and orange chicken had great flavor but by the time it arrived, it wasn't crispy anymore. I tried to recrisp it in the toaster oven and that didn't work. The second time i ordered fried dumplings, the grasshopper roll, kai roll, shrimp tempura roll, sweetheart roll and stir fried udon with beef. The fried dumplings tasted exactly like the wonton's i had in my soup during my first order. The dumpling skin was too thick and the beef looked and tasted the exact same way as the wontons. I wasn't crazy about them. The grasshopper roll i would order every single time, it was lobster salad, crab meat, shrimp, mango, avocado, asparagus, lettuce wrap, rice paper with avocado and caviar in yuzu wasabi sauce. The lettuce did get a little wilted during transit but it didnt impact the flavor at all. Very delish. The kai roll has spicy tuna, avocado and shrimp tempura inside a green soy paper. The outside has lobster salad and caviar. Another roll that i would order again. Very Very good. My husband ordered the sweet heart roll which was really pretty. Inside it has crab meat, cucumber, avocado, spicy tuna and crunchh wrapped in a pink rice paper topped with raw fresh tuna. I tried it and the tuna was very fresh. This roll is absolutely delicious but should only be ordered if your into raw fish. You can definitely taste it. Lastly, the beef udon. The sauce was very light BUT the flavor was there 100 percent. So delicous, so filling, so flavorful. I think we will certainly be ordering this specific dish again soon. It was that good. Overall we were so much happier with our second order from here. I think going forward we will continue to try different rolls and dishes from the stir fry section. I will absolutely continue to order from this place. i highly recommend it."

Oscar's

Oscar's

1 S. Main StNV 89101, Las Vegas, United States

Tea • Fish • Cafés • Steak


"Entry: We entered Oscar's via the front entrance of The Plaza at the West end of Fremont Street. Off to the left near the entrance is the escalator that leads you to their second floor. When we entered we were immediately greeted and seated by a friendly hostess. We requested a table with a view and she definitely obliged. Atmosphere:The ambience at Oscar's is about as good as you can get in downtown Las Vegas. Centered in a large and beautifully tinted glass dome you get panoramic views of downtown LV and even the sky. Service:The service was a spectacular star experience with our waiter. Our water and drinks were never empty. He was attentive, professional and friendly. Food Drink:The food was very good but not quite up to star. The Chilean Sea Bass was the full fish with skin which is quite different than how most steakhouses prepare just a single filet. It was supposed to be deboned however we found bones while eating. The skin on the filet should be crispy throughout but was only so around the edges. Definitely overpriced for the quality of this meal. The salmon was decent but not amazing. Overcooked just a smidge and not seasoned very well. So pretty much tasted like any other salmon you might expect from a or star restaurant. The filet mignon was decent but probably not even in my top The cut was more fatty than what you would expect from a high end steakhouse and not marbleized. I ordered it medium, and as many steakhouse chefs struggle with cooking a filet properly it was cooked to order on the edges and pretty much completely rare on the inside. The grilled asparagus was likely the high point of the dinner. Was cooked to perfection and tender in the middle, crispy on the edges. The creamed spinach wasn't great. The spinach was undercooked and affected the smooth consistency that you should expect from a good cream spinach.Overall:Definitely worth trying for the experience but don't set your bar too high"