"I reserved a table in the Four Seasons room, which was essentially open to the outdoors. There were screens, but no windows, and the daytime temperatures were in the high 50s, which seemed poorly planned given that the weather had been forecasted for days. The food was only mediocre; someone in our party ordered lamb, and it was tough. As we sat down, we overheard the table next to us complaining about their slow service, making us question how our experience would turn out. I hadn’t visited Region in over a year, and it might be another year before I consider going back."
