Beer • Wine • Full • American
"Menu items not as tasty as they used to be. Pre-pandemic was my favorite stuffed pepper in WNY. Now they wrap it in a flour tortilla and deep fry it. Less pepper, less stuffing. My wife could barely eat the meatloaf because of the texture. Seems the meat was pureed and had the consistency of mashed potatoes. The service and ambience remain great. Prices have gone up, but that is fairly universal. $9 for a pint of beer is still pretty steep though."
