"Opa Opa never disappoints! We decided on a whim to go on a Friday night, and the only reservation left was 5:15 (early bird special? but we took it, and so glad we did. It was between a happy hour and early dinner, and it all hit the spot. We enjoyed delicious appetizers and drinks (love their cocktails, Calamari, spanakopita and Opa chips are a must , and lighter entrees (gyro plate and their swordfish is our absolute favorite, perfect EVERY time . By the time we were leaving it was hopping. Servers are excellent. All around a great experience and we look forward to going back!"
