"I have been to this restaurant several times in 15 years. I've never been disappointed before, until now. I visited the restaurant on a Saturday night with four other people for dinner. It was rush hour and the restaurant seemed understaffed. We had to wait an hour and a half for our food. When the food arrived it was another disappointment. Pork tenderloin was raw, not safe to eat. Silesian dumplings were either old or bought frozen in the store, but even frozen from the store seem fresher. Dev … – show"
