"Since my wife if from Jerez de la Frontera, Spain we took our family for tapas and sherry during International Sherry Week. So glad to see Barlata was one of several restaurants in USA to celebrate sherry. My wife and I have been to many, many Spanish restaurants in USA, but this is by far the most authentic. Must try tapas include: gambas al ajillo; croquetas; patatas bravas (my favorite) and of course jamon Iberico. There are many more items to choose from and a great wine list. Also excellent desserts and a good selection of sherry. The owners are from Barcelona and Madrid so you know everything is authentic. My family eats here several times per year. Highly recommend for excellent Spanish food."
