"Came here on a busy weekend night and we were sat down about 15 minutes after calling and waiting. It took another 20 minutes to get our order in because all the waiters were paying more attention to the other tables and surprisingly, were clearly much more attentive to the white diners. My partner and I being POC were sat before two other tables, and were the last to get their orders in. This is just amusing to me because this is a Chinese restaurant. Our food did take a little while to come as well, and a chef stepped out into the dining area to greet a couple at a big table(which was meant for a party of 5+ while we had lukewarm soup dumplings that were starchy? Just a bit disappointing. The main reason why we came back to this restaurant was the Peking duck dish! I remembered it being very good and it still was! However all of our food took a while and waiters would check in with every table but ours, still paying more attention to all non POC when I?m waving around and asking in my native language to place an order/ask for check. I made the decision to not tip them the full 20% that I usually do that day. There are unfortunately not many good Chinese restaurants in the area. I recommend the Peking duck if you?re willing to wait a while but if not, try another place. Very disappointing experience."
