"The menu is limited, which can be fine, as you might expect the food to be prepared exceptionally well. Unfortunately, that wasn’t the case. The food was just average: the salmon was overly salted, the steak we ordered medium was still bleeding on the plate, and the ravioli were so overcooked that it felt like eating mashed pasta with cheese. When we pointed out the issue with the ravioli, two waiters came over and insisted that it was meant to be that way.
To make matters worse, there were gnats flying around the walls, which added to the unpleasant experience as we tried to keep them away from our food. Overall, we will not be returning.
Service: Dine-in
Meal Type: Dinner
Price per Person: $30–50
Food: 2/5
Service: 2/5
Atmosphere: 2/5"
