"This place offers fantastic breakfasts and lunches with a wide variety of specials. Like many restaurants, they're experiencing some staffing shortages. I highly recommend trying anything with pulled pork and the corned beef hash. The long-time owner has been looking to sell since 2019, and I really hope the new owner preserves the essence of the restaurant. Please note that they are closed for the winter starting January 1, 2023. As for accessibility, it can be a bit cramped in certain areas. Service is dine-in only."
