"Wanted to like this place, the service was great the atmosphere was good as well but the food fell so short. Got the chicken club and it why so dry you could kill someone with it and with no sauce maybe add a little bit of mayo or some garlic aioli, the Philly cheese stake had more peppers and onions than stake, and finally we also got the po’boy and I got the fried shrimp and the were dry too the sandwich was so dry. May I suggest making them with a different batter maybe a beer batter or tempura and mixing them with a sauce so the bread can soak up the sauce or maybe using a butter bun or brioche. Just one customer suggestion, hope it helps."