"When we arrived at 8 PM, the inside was bustling with guests seated at various tables and booths. We had some time to look over the menu since you place your order at the front, and they bring it to your table. We got lucky and snagged a spot by the street. As soon as we sat down, someone promptly came over to turn on the heating.
The Baba Ghanoush arrived quickly, accompanied by hot, plentiful, and delicious pike ekmek. Next, I tried the chicken gyros plate, which featured slow-cooked, thinly sliced, marinated chicken. My companion had the lamb gyros plate with similarly prepared, marinated lamb. Both dishes were fantastic!
The staff were young, dynamic, and friendly. Besides dining, there’s a hookah lounge where you can enjoy discussions with friends, smoke, and drink until 2 AM. I highly recommend this place!"