"WRITTEN OVER THREE YEARS AGO PRIOR TO COVID: I visited with friends last night. If you're searching for a cozy, straightforward restaurant that serves generous portions of high-quality Sicilian Italian comfort food, this is the place. The service is excellent, and it's family-owned and operated. The staff treats you like family, actually remembering you after just one visit. Prices are reasonable, and they are accommodating to all requests. I had eggplant parm with ricotta and a side of penne. The ricotta was fresh and high quality, and the eggplant was perfectly cooked—not mushy—and the penne was al dente. The sauce had a pleasantly mild sweetness without being overpowering. My friends enjoyed a seafood platter over spaghetti and veal cacciatore with penne. The seafood was cooked perfectly, not over or underdone, while the veal melted in your mouth. We lingered at the table for three hours, savoring our dinner and wine, and they never once asked us to leave. This gem of a restaurant is off the beaten path, and I highly recommend it!"