"My daughters and I came for Mother's Day brunch and were the sole customers. I guess people do not think to come to wine bar for brunch. They don't serve normal brunch fare like eggs and pancakes. The menu is limited to typical wine bar food like charcuterie, cheese, crostinis, etc. I enjoyed mimosa with our order of salmon crostini, prosciutto, brie and fig crostini and chicken panini. We sat at an outside table, which was very pleasant on nice, sunny day. There was only one gentlemen serving as both waiter and cook. He was courteous, attentive, and our food arrived promptly. This was my first time at this establishment but I would definitely return."
