"I remember when they first opened up, and they maintained that spirit of good food and drink since. The family style pastas and fish are great. Though sometimes hit and miss on the dishes individually, it's always been fun to pop into the library area for a drink or get a business meal in here. Parking in the basement lot or around the drive. Pasta is still great, had the lamb garganelli, but the appetizers like the hummus and the octopus were not inspiring. Very nice staff though.wbile steak was tough the salt and vinegar fries underneath were an undeniable hit."
