Restaurants that offer Pear Blossom

Hugo's Frog Bar & Fishhouse

➤ 1024 North Rush Street, Chicago, 60611, United States Of America, 60611-6133

Bars • Fish • Steak • Seafood

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"The tables are pushed too close together. It makes it very loud inside and we saw several groups asking to be moved because there wasn't enough space to push chairs far enough back to sit without hitting another customer. I ordered my steak medium rare, and it was so overcooked that the server noticed it himself and took it back without my needing to ask. The replacement was also overcooked, but not as bad. The service is great and the place has a good energy, but I prefer other options in the city."

Silver Social

➤ Half And N St SE, Washington, United States Of America

Full • Wine • Tapas • Coffee

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"I will NEVER visit this establishment again, which is interesting given it took drink incentives to get me here in the first place. The service is lackluster. I had to ask if the tables were serviced or bar orders were required before being offered water. While our server did the best she could the managers were unhelpful and problematic. The elevators don't work and they refused service to friends who had their newborn baby in tow (citing a sign that reads 16+ to go upstairs as the reason to refuse service). This in addition to an incredibly limited and lackluster menu (the wings are especially terrible). Save your time and go elsewhere."

Rebar - Trump International Hotel and Tower

➤ 401 N Wabash Ave Floor 1 Mezzanine Chicago, IL 60611, 60611-3503, United States

Tea • Steak • Hotels • Coffee

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"The food, drinks, and service at the restaurant were outstanding. Our table in the back had a lovely view of the garden, although it was too cold to eat outside. The only downside was the noise level, as there were no soft surfaces to dampen the sound. We were seated near a lively table of 6 or 7 people who were laughing and chatting, which made it a bit difficult to hear. Despite this, we enjoyed our experience at Reina and will definitely return when we come back to Frederic."

The Boarding House

➤ 716-720 North Wells Street, Chicago, 60614, United States Of America, 60610-3585

Wine • Bars • American • Desserts

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"Outstanding experience for a Wednesday evening! Patrick is young, well traveled and beyond his years in food/wine paring. He totally knocked it out of the park and expanded our wine knowledge. The pairing of the Baramundi and Riesling (yes, you read right, a Riesling) was a new culinary experience for us and refreshing for us! I highly recommend the the Beet Salad. I didn’t know Beets could taste that good? I don’t normally like beets, if all beets tasted like this, I’d eat them everyday! The bar and ambiance was beautiful and old world. This was all done without breaking the bank! Come to Chicago and eat HERE! Do not pass go, do not collect $200! Cheers to them!"

Small Batch Whiskey Fare

➤ St. Louis, MO 63103, 3001 Locust St, United States, Mar del plata

Bars • Mexican • Japanese • Pan-asian Cuisine

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"It’s the second time I’ve been here and I’m still not impressed with the drinks, maybe because I keep trying to order cocktails and their thing is the huge selection of Scotch, Bourbon, etc. On the table we had the Hum For Your Buzz which I’m sad to say but it is probably the worst drink I’ve ever had that was the opinion of the 5 of us on the table, it was just really bad, I’m sorry , we just couldn’t drink that maybe there’s people out there who could like it ? , not us and the Seelbach w … – show"

Mermaid Garden Cafe

➤ Klamath Falls, OR 97601, 501 Main St, United States

Cafe • And Grill • Thai Cuisine • Mediterranean

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"Slightly crowded when we arrived but we were seated quickly. The staff are very friendly, welcoming and accommodating. Since it was late in the day, they were low or out of some items but what we did get was very, very good! I got the Reuben and my sister got the Berry Brie. I enjoyed my clam chowder very much even though it wasn't what I expected. Not the creamy concoction one thinks of when have chowder but a vegetable rich broth with large chunks of vegetables and clams. Different but good."