"One of the best Italian restaurants in Saint Louis. It’s where those with deep pockets like to dine. This is not a cheap restaurant, but one that offers high quality Italian entrees at a premium price. I previously lived in Sicily for three years with the US military and can attest the food here has the same real Italian quality. Pasta noodles were definitely made in house, and the Arancini’s were the real deal. However, the Arancini’s back in Sicily are probably 30% bigger and retail from street side vendors for like 2 euro. Oh how I miss Sicilian prices. If you’re looking for real Italian food, this is the place, but be prepared to fork out some cash. But make no mistake, you’re getting all star service from the employees. Aside from our waiter, a number of other staff regularly stopped at our table to top off our glasses or take away appetizer plates. They also box your leftovers which is nice and comes with the premium price. Overall, the restaurant has a great atmosphere and I would definitely come back."
