"we decided to come here, based on vegan, vegetarian, and omnivorous meal times. I'm vegan and my family isn't yet. the breakfast offers limited possibilities for vegans. on the rest of the menu are a lot of gluten-free, vegetarian and vegan meals. the number of vegan meal times is slightly limited but excellent. the menu is organic (almost all items, if not all of them) and farm too did. I ordered the vegan crimini kale pizza, a side-saving, and the rosemary potato mash. the pizza was just the right for cripple and tenderness. the toppings included mushrooms and calals as well as some wobble discs. more toppings can be added. the sauce is exactly right and there is no cheese on the pizza, but crispy cale. I'm not a fan of kale, but this pizza was delicious! the rosemary sweet potato maische was probably my favorite part-creamie and delicious! I just couldn't get into the lemon garlic spade and I really like sparing, the spicy on the spade simply isn't what I ate at home. my family member ordered the non-vegan three cheese pizza with huh up. he loved it! almost everything! the size of a whole pizza is generous and they are sure they have rest. the prices are reasonable and the atmosphere is more modern meets a little land. there are also seats in the open."
