Restaurants that offer Pepperoni And Egg

Villa Milano

➤ 168 Plandome Rd, 11030, MANHASSET, United States

Soup • Pizza • Coffee • Italian

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"I recently had the pleasure of dining at Villa Milano, and let me tell you, it was an experience to remember! From the moment I walked in, I was greeted with warmth and hospitality that instantly made me feel like family. The crew at Villa Milano is truly exceptional attentive, friendly, and always ready with a smile. Now, let's talk about the star of the show: the pizza. Oh my goodness, where do I even begin? The pizza at Villa Milano is nothing short of spectacular. Each bite is a symphony of flavors, with a perfect balance of sauce, cheese, and toppings atop a delectably crispy crust. Whether you're a fan of classic combinations or craving something a bit more adventurous, Villa Milano has something for everyone. Trust me when I say, you won't be able to resist going back for seconds (and thirds)! But what truly sets Villa Milano apart is the atmosphere. It's not just a restaurant; it's a place where memories are made and friendships are forged over mouthwatering slices of pizza. Whether you're dining in with friends or grabbing a takeaway, you'll always leave Villa Milano with a smile on your face and a satisfied stomach. In summary, if you're in the mood for delicious pizza served with a side of warmth and hospitality, look no further than Villa Milano. It's a true gem in the world of pizza restaurants, and I can't wait to go back for another slice of perfection."

Diblasi's Subs

➤ 604;606;608;610;614;616 Broadway, Everett, 02149, United States Of America

Subs • Lunch • Breakfast • Sandwiches

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"My aunt gave me her leftover fries from this restaurant, which I hadn’t even ordered. She couldn’t finish them after her meal, and I received a small portion—so you can imagine how big a "small" truly is. Let me tell you, they were the BEST fries I’ve ever tasted! Not a single fry was overcooked, inedible, or even unattractive; they were all perfectly crispy and delicious. That’s quite an achievement, especially for fries that are 30 minutes old! If their fries are this good, I can only imagine that the rest of the menu is fantastic too. My aunt has been a loyal customer for years, and I just wish she had shared her fries with me sooner!"

Al's Tavern

➤ 8th Avenue, Altoona, 16602, United States Of America

Food • Bars • American • Delivery Services

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"I wouldn't recommend this place; I suggest trying Texas Hotdog instead."

Bell Paese Pizzeria

➤ 196 Franklin Ave, Nutley, NJ, 07110, United States

Pizza • Delis • Italian • Pizzeria

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"I was very disappointed with my experience at the restaurant. I ordered something directly from the menu, but what I received was different. The server mentioned that they don’t serve a specific dish, so I’m confused as to why it’s even listed on the menu. Instead of what I actually ordered, I was given something they didn't want to serve. Overall, it was quite frustrating."

Nantasket Seafood

➤ 533 Nantasket Ave, Hull, MA, 02045, United States

Sushi • Pizza • Seafood • Asiatic

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"Quick delivery, delicious food, and friendly atmosphere."

A Taste Of Italy

➤ 1101 College Rd, 28403, Wilmington, US, United States

Pasta • Casual • Cheese • Italian

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"did not want to come the arrogant new yorker....but I know that this is not italy, or nyc or brooklyn and I appreciate the Italian effort....and that is really the only place that has a crumb of Italian taste in the opposite. but cardinal sins are everywhere in the square. that cannot be real Italians who own it. no brot from the tip. ok, I understand it, it's not ny. no spekk (incense prosciutto), no problem, it's a less known article. but the clip of each Italian deli should be the fresh mozzarella! it should be warm! it should be a large tablet on top of the counter at room temperature if not warm! if they take it out of the plastic wrap, a milky liquid should spill over all. it should have a hauch saltiness. it should melt in the mouth. they gave me an almost frozen ball, cheese? I waited an hour to live at room temperature. no chance. it was in the grunde polly o, a cheap super market imitation mozzarella. a rubber ball without taste, no saw, no juice. it is as if they have a juicy ripe tomaten from the garden and it is perfect with a dash salt, in contrast to a tomato that sits in the refrigerator and becomes tight and tasteless. that was the last. don't get the mozzarella cold! a taste of italics? hands the mozzarella in italy and they hang you on the public square. I gave three stars to not crush them, because they may have just digged down on the local crowd. call it. a taste of wilmington."