"I thought making a dinner reservation through Open Table would increase my chances of getting a good table, but that wasn’t the case. We ended up seated away from the service station and restrooms. The food, however, was quite good, and we appreciated the menu selection. The waitstaff seemed a bit disorganized, even with a dedicated server. One waiter brought me an extra glass of wine and poured it into my glass without asking. When I mentioned I hadn’t ordered it, he informed me I could either buy it or he would have to take it away and throw it out! Although I ended up discarding a glass of wine, I didn’t let it ruin my experience. Our meals were very enjoyable overall! I plan to try lunch there to see if the value and service are better."
