"We had a wonderful dining experience at Jai Thai on Valentines Day. We made a reservation for four people, two days in advance, and got a nice high table in the front corner between the bar and the windows. Their full bar provided cold Singha Beer and Prosecco, as well as delicious Lemongrass Gimlets. The appetizer, crab rangoon, was crisp and crunchy with a light, sweet dipping sauce. Our entrees were large portions and came with a choice of brown or white rice — all delicious. We’ve dined at many restaurants in Seattle over the years, and Jai Thai offers some of the best food and hospitality in a cozy, busy, friendly setting."
