"Swung by on a weeknight and got a few happy hour (5 7pm) and regular items to share: Sapporo, shrimp tempura roll, black garlic miso ramen, and an assortment of nigiri. Staff was very friendly and we got lucky with finding a spot in the tiny parking lot. The parking situation is probably the most challenging part about dining in here there are only a handful of spots in front of the restaurant, otherwise it's street parking. We were pleasantly surprised by the happy hour items, the shrimp tempura roll was our fav and the $3 Sapporo couldn't be beat! The ramen was pretty good with a generous portion of noodles and meat. Unfortunately, we found the noodles to be a bit soggy and easily breaking. The quality of nigiri was overall okay, with the uni and ika being our favorites. One bit of feedback is that the cucumber wrap for the uni detracted from the experience because the textures had too big of a contrast. Personally, we would have preferred it with seaweed. The rest of the fish was a bit warm and the texture a little too soft for our liking. They offer both indoor and outdoor seating, and we opted for the latter because it felt a bit too warm inside. The outside patio area is quaint but we were also exposed to a variety of other smells being right next to a busy road and next door gas station."
