"My husband and I were visiting Marquette for the first time for our wedding anniversary. We love dining at Italian restaurants. I am Italian, raised in Brooklyn NY, and cook mostly every day at home. There were a few Italian options in town (though none had Seafood Pasta). This place seemed to have the best variety. My husband ordered the Minestrone Soup and Chicken Parmesan. I ordered a Caesar salad and Cheese Ravioli with Meat Sauce. We ordered a bottle of dry Red wine as well. Let's break it down:Atmosphere loved the cleanliness, decor, and general vibe of the restaurant. It seemed that many locals eat here also so that says a lot of the place.Staff very friendly and helpful (choosing menu items). They also quickly jumped in and helped each other out so all customers were cared for.Price it seemed a little pricey, but to be honest prices were higher here (Marquette Michigan) across the board compared to Indiana.Food -Minestrone Soup my husband said it was ok Small portion and not very exciting. He said he wouldn't order it again.Chicken Parmesan my husband said that it was very good. Good portion of chicken and plenty of pasta. He did mention that he wished he chose meat sauce like I did (doesn't like chunky marinara). He would order this again.Caesar salad greens were ok, croutons were good, shavings of Parmesan were rubbery, dressing bland. Wouldn't order it again.Cheese Ravioli w. Meat sauce healthy portion of ravioli. The server said it was homemade ravioli (did not have that fresh homemade pasta taste texture). Ravioli had great flavor. Meat sauce was ok. Not very much meat, but flavor of sauce was good. I would order this again.Bread not a fan. It was similar to Texas toast, not Italian bread. I asked for some without the melted garlic butter (way too much on it) and it was better, but I was charged extra for the bread.Wine we ordered a spicy Cabernet Savignon. It was delicious!Overall, we enjoyed our dinner and evening. We would eat here again with a few modifications next time."
