"We arrived just after Sunday brunch on Father’s Day 2024. Surprisingly, it wasn’t crazy busy at 2:30p and we were seated right away. We share the crab dip, chopped salad and brisket nachos along with a few cocktails. Service was swift and the food was well-paced. I took off one star because the cheese in the nachos was not as hot as I would have liked, but overall: a great experience and I def want to come back for brunch!!"
