"it was Sunday, 15th January, eating was great. the service was completely unacceptable. when we were sitting, they did not tell us that there was an event that could affect the time of the meal. the server came by to ask one of the guests who wore kokain. then we had to ask for our menus. we ordered at 7:20 and at 7:50 we asked where our first cure was. he then told us that he set the order around 7:39 because he first asked about a few we had put over the menu that had to put the cook. we got our appetizers around approx. 8:10 We received our main course at 8:35 and were able to order a dessert and coffee. frustration in the attempt to make an update on eating safe for a less than positive experience. he was quite strange and really made for a rare not excellent experience"
