"The pizza at this restaurant is really delicious and comes at a great price, especially for San Francisco. Whenever we stay at The Kabuki Hotel nearby, I make sure to stop here for a tasty and convenient lunch. My favorite pizza is the Forestiere, even though I usually don't like mushrooms. The sauce, potatoes, and onions make it so flavorful. We have also tried the margherita, garlic bread, and smoked salmon pizzas, all of which have strong flavors and a good, thin crust. They offer a few vegetarian options such as the margherita, Forestiere, jalapeno, and corn pizzas. The environment is relaxed and kid-friendly, with open outdoor seating."
