"I ordered the Classic Club, and it was anything but ordinary—picture a grilled cheese sandwich stacked with turkey, ham, Swiss cheese, lettuce, tomato, and applewood bacon. My husband chose the Morning Mist Chicken sandwich, which included grilled chicken, sliced Granny Smith apples, gouda cheese, and peach jalapeño jam on artisanal bread.
For an appetizer, we decided on the deep-fried deviled eggs. The egg whites were perfectly browned, and the filling was placed on top, garnished with a sprinkle of cayenne, Sriracha salt, and jalapeños. It was so incredibly delicious that I found myself moaning in delight and struggling to find words! I must admit, I took a picture of my food—something I usually don’t do—but it was too good not to share with friends. Unlike typical deep-fried dishes, these were not greasy or overly breaded; they were just right.
We were so engrossed in our sandwiches that we barely spoke during the meal, only remarking on how amazing they were. The food was outstanding, and the chef even came out to check on us, which prompted me to express my admiration for his work. We capped our meal with caramel apple cider and peppermint hot chocolate while we strolled through the nearby shops.
Overall, the entire dining experience was exquisite! I only wish this restaurant were closer to home, as I would definitely visit every week!"
