"The service was great. The food was only okay. We had the crab cakes and we both had red fish (one with creole sauce and one blackened with crawfish étouffée). The crab cakes were cold, but the taste was good. The blackened fish was so overcooked, it had the texture of dry chicken breast. I can make much better at home. I would have sent it back, but I was in a hurry. The greens that came with both dishes were good. Definitely overpriced for what it is."
