Prawn Cocktail Prawn Cocktail

A classic starter with succulent prawns in a tangy, creamy cocktail sauce, served on a bed of crisp lettuce.

W South Beach

W South Beach

2201 Collins Ave, 33139, Miami Beach, US, United States

Wine • Tapas • Steak • Venues


"This is our favorite place in the world to travel and stay on vacation. We have been here many times but each time somehow seems to surpass the previous visit. (We think there might be some kind of join-the-W Hotel South Beach-cult-inducing ingredients in the fragrance that you breathe in when you arrive? We don't care, because we are avid members of any cult here! Okay, one might think we are biased because we already love it here. We are. But we still have our eyes wide open and have expressed our opinions on things that might have fallen short of our expectations and they listen and respond every time. The sheer expanse of the hotel, the lobby, the pool, the restaurants and bars is just mind blowing. Even when they are at capacity, they have a way of making us feel special. They take time to talk with us, get to know us, find out the things we like most and curate our stay with the utmost care and respect. This was our first visit back to South Beach in three years. There were several places we had been looking forward to because of past exceptional experiences. The only place that did not disappoint us was the W Hotel. Service has fallen across the board, across the world, for so many establishments due to staffing issues after the shutdowns. The W Hotel had even higher service standards with their teams and staffing for this visit. Our list of names that impressed us is even longer than the last time. (Big thank you's go out to Eric, and David (who is always there! at the front door, Lucey, Laura, Alex (both of them! , and Lucas in The Living Room. Rachel, Eddie, at the pool. La'Vander, Shawn, and the rest of the dancing beach team down at Sand. Sole, Andrew, and the other Insiders who made our visit perfect. George and Rick who hosted the cigar smokers event. The Style Team led by Andres just made the place sparkle! Ricky at RWSB was a welcome moment every time we interacted. Honestly, everyone we came in contact with was personable, caring, and helpful. The newly decorated rooms were quite peaceful. There is a beach-vibe happening with the colors and decor. Much cheerier than the previous modern/minimalist look that we also loved. They kept the iconic shell ceiling lamps that have an almost wind-chime effect when one walks by them. So calming. We are already planning our next visit. We will be watching for snippets of information and updates on Instagram. (We were told about some of the next updates and they will be quite fantastic! Thank you, everyone, at The W South Beach. We are genuinely big fans and appreciate every little thing you all do to make the place as close to perfect as it seems to be!"

The Living Room

The Living Room

250 Sukhumvit Soi 1214, Sukhumvit RoadBangkok 10110, Klongtoey, United States

Tea • Wine • Drinks • Bar-lounge


"แปลโดย Google ฉันใช้มันสำหรับช่วงเวลาค็อกเทลสำหรับสมาชิก SPG และชอบมัน ในวันแรกฉันสั่งบะหมี่ซุปพร้อมค็อกเทลบริการ ของว่างแบบตะวันตกนอกจากอาหารไทยก็มีเมนูด้วยเช่นกัน แต่เนื่องจากเป็นสถานที่ที่เต็มไปด้วยอารมณ์แบบเขตร้อนฉันจึงเลือกอาหารไทย มันมีรสชาติที่หรูหราและอร่อย วันที่สองใช้เป็นอาหารกลางวัน ฉันได้น้ำแตงโมและผัดไทย ซึ่งแตกต่างจากซุปของวันก่อนผัดไทยมีรสชาติที่แข็งแกร่งดังนั้นมันค่อนข้างน่าเบื่อสำหรับคนญี่ปุ่น แต่มีความรู้สึกถึงรสชาติที่แท้จริงและฉันก็พอใจ เมื่อเทียบกับร้านอาหารอื่น ๆ ในโรงแรมการบริการลูกค้าค่อนข้างเป็นกันเองและสบาย ๆ แต่ฉันชอบมากที่สุดเพราะมันมีอารมณ์ที่ริมสระน้ำ ต้นฉบับ SPG会員向けのカクテルタイムに利用し、気に入りました。 1日目は、サービスのカクテルと一緒に、スープ入り麺を注文。タイ料理以外の洋風軽食類もメニューにありますが、せっかく南国ムード溢れる場所なので、タイ料理にしました。上品な味わいで美味です。 2日目は、ランチとして利用。スイカジュースとパッタイをいただきました。パッタイは前日のスープと違ってかなーり味が濃く、日本人には少しくどいかな。でも、本場の味という感じはあり、満足です。 ホテル内の他のレストランと比べると、接客がかなりフレンドリーでカジュアルな印象ですが、プールサイドでムードたっぷりなので、一番気に入ってしまいました。"

Earls Kitchen

Earls Kitchen

194 Ordze Ave Sherwood Park, AB T8B 1M6, T8B1M6, United States

Global • American • Canadian • Continental


"I am so torn with Earls. I've been eating with this chain for easily 25 years. It's probably more but I don't need to feel that old.Food: Decent/Good. Listen, the food has always been pretty good and fairly consistent, but they have gotten so over priced. I typically only eat off the feature menu, simply because its a break from the same old stuff. The feature menu usually has lovely little meals and treats. I just find there are other restaurants that do similar food better and at better pricing, or where the high price makes sense because the quality is that noticeable.Service: Lackluster. There is absolutely a difference between Pre/Post Covid. It seems like there is really high turnover here and always overstaffed. When we sit in the lounge, we see 3-5 girls just standing around and visiting behind/in front of the bar, I hear all the gossip or complaining for extended periods of time all while waiting to get service. I've seen the staff just saunter around with nothing to do. I remember going in and seeing the staff being busy, not this. Even though the server is nice at the table, and they do a decent job, I have not remembered a servers name after leaving because not only not memorable for positive, they likely wont be working there in 3 months.Atmosphere: Still one of my favorite lounges around. I've always liked the set up and the space.I don't mean to sound too harsh in the review, because there really isn't much too negative, I just think that it is a blend in to the background place now. Predictable, over priced, high turnover... The food is at least good, just wish this location was as good as some of the others."