"I have eating in Bellini many times for dinner and lunch. Usually I always have the chilean sea bass, the flavor to me is fantastic and it's very meaty. My husband had a filet mignon (I tasted it! and the only complain about this, is the size; it is too small even though he ordered the biggest one. Appetizers are also good: steak tartar is a good portion to share and it's delicious. Octopus are good also, small portion to share. Not too salty the food in general. Service is great. They actually have Italian people working in the restaurant. The prices are high. The whisky is very expensive for the tiny portion they serve. The Atmosphere is cozy, romantic, chic, warm and very well decorated. The bar is small and nice. I think the table inside (round booth is more elegant and maybe more romantic than the ones are outside. For a waterfront view take the table on the hallway outside. You probably want to make a reservation if it's for a special occasion! This elegant place is also dog friendly! I went with my dog for lunch, I have a big weimaraner."
