"I won’t pretend otherwise—the food was actually good. However, I was taken aback by the 15% charge labeled “for cooking your food to perfection” and a $2.93 fee for using cash. Additionally, the server didn’t want to bring me the bill after I paid; instead, she handed me a blank bill for a tip. When she called the manager, he claimed he wasn’t in charge and was just there dealing with the computer. In the end, he said the owner wasn’t available, so there was nothing he could do. What frustrated me the most was that there was no percentage listed on the menu—check my pictures for more context. I would consider returning, but their lack of empathy and the way I was made to feel guilty, along with them not taking responsibility for their mistakes, makes me hesitant to recommend this place. They charged almost $10 for nothing, which is unacceptable."