"We finally got a free night from the kids and decided to try this restaurant. We were pleasantly surprised! We were seated quickly and the staff was very friendly. The portion sizes were generous and the food came out promptly. We chose to sit inside on a Friday night, and while it felt a bit small and crowded, it wasn't necessarily a negative experience. The complimentary bread was fresh and crispy, served with oil and vinegar. We also ordered the burrata and prosciutto drizzled with balsamic glaze, which was delightful—the prosciutto was full of flavor. For my main dish, I had the tortellini in cream sauce with prosciutto, and it was fantastic. My wife really enjoyed her ravioli in Rosa sauce, and she finished her meal with tiramisu, which she thought was good, though not exceptional. Overall, I would definitely return to this restaurant and would recommend it to friends and family."
