"On Taco Tuesdays, they offer $1.50 mini tacos (steak, beef, pork), so I tried a pork taco. Unfortunately, it was dry and bland, requiring a generous amount of hot sauce just to make it enjoyable. My mom ordered the red enchilada dinner, which comes with three enchiladas. However, when she tried to cut into one, it was so burnt on the underside that we had to ask for a replacement. They were quick to accommodate but only swapped out two of the enchiladas since my mom had already taken a bite of the first one. To our disappointment, the replacements were also overcooked, and it made us wonder why they didn’t just replace the third one as well, especially since the original order was inedible.
Lastly, I found the horchata to be quite disappointing—it had a strange bubblegum flavor reminiscent of chewing gum for too long, with just a hint of something else. Overall, it was a lackluster dining experience."
