"I live in livermore and fremont and was used to the shalimar they have here in the bay area. I have seen how disgusting and careless they can be. I saw bugs in the food and I saw worse. but on a Tuesday to karimi restaurant after seen Tik-Tönchen and I decided to give them an attempt. samosa chaat was good, but a little too on the watery side had still good taste, I would personally add more chana and garnish it with cilantro to make it look pretty. the daal yellow lenses was soou good and the huh tikka masala was amazing. as germphobic I love how they have plasticutensils, some places offer only cutlery and I prefer plastic it was a fairly spacious place, they have two bathrooms down in the hall. the bathroom that I would give a 6 10 must be done a deep cleaning. there were turbulent stains and afghan to be, I cooked with dressing, the curcuma have and the spot can actually be on the walls and wash basins. then again their bathrooms were cleaner than some other Indian Pakistani restaurants. this is the only thing that didn't make me give them a five-star, because I have become covid along with other clean freaks. I will come back and hope to make an updated assessment:"
