"**WARNING!** We ordered hamburgers from this restaurant on October 10, 2009, and had to wait an hour for our food. When it finally arrived, the burgers were undercooked and frankly unacceptable. When we sent them back, they returned the exact same burgers, which had been handled poorly and just placed back on the grill beside other meals! This is extremely concerning to me. Half-eaten food from someone else, who knows what diseases could be lingering, being grilled right next to your meal? It’s anything from HIV to Swine Flu. I recommend staying away and protecting your children. When confronted about this issue, we were informed by two staff members that this is the restaurant's policy. Proceed at your own risk. It seems one could even request a side of hepatitis along with a meal prepared under such questionable practices. Do they have any respect for customer safety?"
